The Hub Today's Anna Rossi chats with Derek Zagami about his passion for telling stories and his journey to a smaller waistline. He shares his secret to staying on track - healthy sweets!
Keto Chocolate Chip Coffee Cake
Recipe By: Derek Zagami
Ingredients:
2 cups of almond flour finely milled
1 ¼ cup of Swerve
1 1/2 tablespoons of baking powder
U.S. & World
2 1/2 teaspoons of ground cinnamon
1 teaspoon of sea salt
¼ teaspoon of baking soda
¼ teaspoon nutmeg
½ cup (1 stick) melted butter cooled
1 cup of sour cream
2 eggs
1 Cup of Lily’s Chocolate Chips
Directions:
Add all ingredients into large mixing bowl
Mix all ingredients until combined
Pour mixture into a bunt cake pan
Sprinkle chocolate chips on top (Don’t blend the will get chopped up into tiny bits)
Bake for 43 minutes at 350
Take out of oven & let cool
Serve alone or with sugar-free whipped cream or favorite Keto approved ice cream.