‘The Great Texas Red Sauce War' is Settled: Who Won Carbone's vs Carbone Lawsuit?

A legal battle nicknamed “the great Texas red sauce wars” has come to a surprising end.

Julian Barsotti, the owner of Dallas restaurant Carbone’s Fine Food and Wine, launched a trademark lawsuit in June 2022, three months after the similarly named Italian joint Carbone opened in Dallas and created confusion for Barsotti’s business.

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Now Barsotti has agreed to close his restaurant on Oak Lawn Avenue on Jan. 1, 2023, with plans to reopen under a new name — not one that sounds anything like Carbone’s Fine Food and Wine.

Barsotti said he planned to renovate the 10-year-old restaurant Carbone’s anyhow. He’d like to close for 90 days.

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Read more about the restaurant deal from our media partners at The Dallas Morning News