Developer Kirk Hermansen is undaunted by North Texas' reputation for being somewhat frosty to non-local dining concepts.This weekend, his Richardson Restaurant Park welcomes a California-based gourmet hot dog spot. And coming this fall are three restaurants, all new to North Texas.Sure, Dallas is a tough town, Hermansen concedes. But he thinks the allure of his new-to-North Texas offerings will help his collective stand out, even as the region swells with ever more homegrown and transplanted eateries. Continue reading...
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