Standing on either side of a long table, workers quickly roll out dough at the Texas Shmurah Matzah Bakery. “You constantly move the dough,” Rabbi Dov Mandel explained. “Matzah must be baked within 18 minutes.” That is to prevent it from rising. The Fort Worth bakery is the only one in North America outside the Northeast to handmake matzah for…
As the Jewish holiday of Passover approaches this weekend, it’s crunch time for a new bakery in Fort Worth that makes one thing — Matzah. NBC 5’s Noelle Walker explains why it’s so unique.