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Foodie 411: Emmitt's Vegas opens, new high-end restaurant
Emmitt’s Vegas, the long-awaited restaurant from Cowboys legend Emmitt Smith, is open. Dallas Morning News food writer Sarah Blaskovich shows us the jaw-dropping signature dish. Plus, a pricey new restaurant with only 8 seats!
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Foodie 411: Breakfasts, prime rib and new dining fusions
You’ve probably been wondering which restaurants serve the best breakfasts or perhaps you’re craving prime rib? How does African-Mediterranean fusion sound? We’ve got it all in today’s Foodie 411 with Dallas Morning News Food Writer Sarah Blaskovich.
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Foodie 411: Vegan BBQ, Urbano Cafe
DallasNews.com/Food writer Sarah Blaskovich gives us the skinny on vegan barbecue in Fort Worth, Urbano Cafe in East Dallas and what’s new in the Dallas bagel scene. NBC 5’s Kristi Nelson has more.
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Foodie 411: Meat Church, Bill Smith's Cafe and Al Biernat
DallasNews.com/Food writer Sarah Blaskovich dishes on Meat Church’s stint on The Tonight Show with Jimmy Fallon, an update on Bill Smith’s Cafe and a devastating diagnosis for famed Dallas restaurateur Al Biernat.
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Foodie 411: Keith Lee and Christian Petroni visit North Texas
DallasNews.com/food writer Sarah Blaskovich tells us about TikTok influencer Keith Lee’s North Texas visit and Food Network star Christian Petroni’s influence on DFW’s restaurant scene, plus date night spots for Valentine’s Day.
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Foodie 411: Restaurant openings and redemption for Trompo
DallasNews.com/Food writer Sarah Blaskovich dishes about new restaurants opening in Dallas and Fort Worth as well as the story of redemption for Oak Cliff taqueria Trompo.
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Foodie 411: North Texas dining scene up and coming
Something interesting is happening for the DFW dining scene! More American and Italian restaurants opening in North Texas in 2024. Here’s Dallas Morning News Food Writer, Sarah Blaskovich with that and more.
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Foodie 411: Favorite stories of 2023
DallasNews.com/food writer Sarah Blaskovich dishes on readers’ favorite stories this year and her favorites as well s what she and her family will be eating during the holidays.
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Foodie 411: Sports greats open restaurant and new dinner theater to open
Something interesting is happening in sports but it’s not athleticism that will be on display, it’s food! Here’s Dallas Morning News Food Writer, Sarah Blaskovich with that and more.
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Foodie 411: A food boom, new restaurants, a Buc-ee's food list and Tim Hortons
DallasNews.com/Food writer Sarah Blaskovich gives us the Foodie 411 on a food boom in Farmers Branch, new restaurants to check out, a radio personality’s $1,000 Buc-ee’s feast and Tim Hortons opening in North Texas.
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Foodie 411: New restaurants open in time for holidays
The holidays are a huge time for restaurants and now several are racing to open to offer you their special brands of holiday cheer. Here’s this week’s chat with Dallas Morning News Food Writer Sarah Blaskovich.
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Foodie 411: Sushi Bar, Voodoo Doughnut & Hurtado Barbecue
DallasNews.com/Food writer Sarah Blaskovich dishes on the new Sushi Bar, the arrival of Voodoo Doughnut, Hurtado Barbecue’s plans to expand, and last-minute Thanksgiving tips.
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Foodie 411: Mineral Wells, New Crescent Hotel, Henry's Majestic
DallasNews.com/Food writer Sarah Blaskovich dishes about why you should put Mineral Wells on your Foodie 411 radar, the restaurant inside Fort Worth’s new Crescent Hotel and the return of Henry’s Majestic in Dallas.
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Foodie 411: Rangers lobster rolls, Ranchman's Cafe closing and Wriggly Tin
DallasNews.com food writer Sarah Blaskovich updates us on the $250 lobster rolls sold at Globe Life Field during the World Series and why Ranchman’s Cafe in Ponder closing after 75 years, plus the new Wriggly Tin in Dallas Fair Park.
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Foodie 411: Globe Life Field Eats and Treats
Baseball fans will be visiting Arlington for the first World Series games between the Texas Rangers and Arizona Diamondbacks. So when it comes to food at Globe Life Field, what tops your list? Dallas Morning News Food Writer Sarah Blaskovich talks about all the big food treasures you’ll find at ballpark concession stands, in today’s Foodie 411.
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Foodie 411: State Fair food, a Rangers pizza & Ribbee's
DallasNews.com/food writer Sarah Blaskovich dishes on State Fair food, the Texas Ranger pizza at Motor City and Goldee’s Barbecue’s new Fort Worth venture Ribbee’s.
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Get the MVP treatment at Sweetgreen
Find out how you can save 20% off all Sweetgreen orders during their “Team Jersey Thursdays.” Sweetgreen.com
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Foodie 411: The best State Fair foods, Cowboy themed restaurant opening soon
DallasNews.com food writer Sarah Blaskovich tells us about the best food at the State Fair of Texas and a new cowboy-themed restaurant opening in Dallas this month.
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Foodie 411: Vegetarian food, seafood, food words and fair food
DallasNews.com food writer Sarah Blaskovich tells us about the best North Texas city for vegetarians, a new seafood restaurant, new food words added to the dictionary and tips for enjoying food at the State Fair of Texas.
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Foodie 411: Barebecue, business lunches and funnel cake-flavored alcohol
DallasNews.com writer Sarah Blaskovich has the latest on F1 Smokehouse, best business lunch spots and, just in time for the State Fair of Texas, a wine-based drink called Funnel Cake Cream.