See Red And Drink It

By Annie Potasznik
|  Tuesday, Jun 9, 2009  |  Updated 3:30 PM CDT
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See Red And Drink It

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To get the most out of your wine sniffing, swirl the wine in the glass first.

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Tomorrow Charlie Palmer at the Joule will present Pinot Noir from Burgundy in their weekly wine tasting from 5pm-7pm.

Intimidated by the mere thought of swilling the juice of this notoriously thin-skinned grape?

Sommelier Brandon Kelly will guide you through the heady process with pleasure.

Five wines from Burgundy are the focus Wednesday and the tasting is by reservation for $25 per person.

Call 214-261-4600 to reserve your seat.

Posted Jul 17, 2009
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