Tomorrow Charlie Palmer at the Joule will present Pinot Noir from Burgundy in their weekly wine tasting from 5pm-7pm.
Intimidated by the mere thought of swilling the juice of this notoriously thin-skinned grape?
Sommelier Brandon Kelly will guide you through the heady process with pleasure.
Five wines from Burgundy are the focus Wednesday and the tasting is by reservation for $25 per person.
Call 214-261-4600 to reserve your seat.
